Welcome to Crowfoot Wine & Spirits
Your Wine Boutique, Vintage Boutique, Scotch Boutique, and Event Centre!

 

Upcoming Events

Nov
5
Pinot Noir is commonly referred to as the “Heartbreak Grape”.  It’s finicky and persnickety and very high maintenance, but when it’s finally a wine, it can be beautifully expressive and smoothly seductive.  Come join us in trying Pinot...

Nov
7
A favourite for many, this festival offers over 50 scotches to sample with chef-prepared nibbles.  Whether you’re a scotch neophyte or looking to add another to your ever-expanding collection, this is the night for you. 

Nov
12
With the holiday season approaching, we offer you a night of sumptuous sweets featuring an ingredient to make them even better – booze! Our chef will demonstrate the ABCs of adding booze to your desserts, and of course, we’ll taste the finished...

Nov
13
Crowfoot welcomes Pine Ridge Vineyards’ Winemaker, Michael Beaulac, from Napa Valley. Join us as we hear about his passion for wine (& skiing) while tasting some of his award-winning wines paired with some tasty nibbles.

Nov
15
What better way to spend an afternoon than to make ricotta and sample an award-winning wine line-up? Come join Springbank Cheese Co.’s Linda Kurytnik and Crowfoot Wine & Spirits, and play with your food! 

Nov
19
Two grapes enter; only 1 leaves.  Which grape will win the cage match? “Tempranillo Temptress” or “Spicy Sangiovese”?

Nov
20
Whisky Educator, J. Wheelock, leads us “dram by dram” to give us insight into the wide world of Scotch Whisky while sampling a variety of styles and regions.

Nov
22
After a successful launch in the spring, we offer this tasty event once again.  Our chef will cook each dish with bacon and bourbon, and we’ll pair different wines to each. $40.00

Nov
26
Well-known for detailed notes of the many vintages of wines and beers, we will explore and taste the offerings from Popes, Priests, and Trappist Monks paired with Trappist Monk cheeses. 

Nov
27
Ahhh, chocolate! Join us as we sample wines and a variety of chocolate truffles to create amazing pairings. 

Dec
3
An annual favourite event where we pair a variety of ports with tasty cheeses from Springbank Cheese Co, including their in-house port-soaked Stilton! 

Dec
5
With New Year’s Eve approaching, here’s a festival of sparkling wines and champagnes to help you cheer in the New Year! Hors d’oeuvres from the chef will also be featured.